Praxisprojekte Agro-Food

During the spring semester 2025, the  course "Praxisprojekte Agro-Food / Projects Agro-Food" starts with an introductory event on 18 February 2025, continues during the semester, and ends with the final presentations in Eschikon on 19 June 2024.

In this course, student teams work on questions posed by project partners from the agri-food sector. The aim is to develop ideas for science-based solutions to the practical questions. Each student team is coached by two professors, lecturers or doctoral students who support the inter- and transdisciplinary processes throughout the project.

For more information, please check Moodle [not available yet]

Course language: German; for options in English, please contact